Miele H 387-1 B KAT Instrukcje Operacyjne

Operating instructionsOvenH 387-1 BP KATH 387-2 BP KATTo prevent accidentsand machine damage,read these instructionsbeforeinstallation or use.UV05 712

Grease filterThe filter helps to keep the oven fanclean from moisture and grease.When roasting or broiling, insert thegrease filter in front of the fa

ControlsThe oven controls consist of theprogram selector and push buttons.The program selector can be turnedeither way to a program.Each push button h

Child Safety LockThe child safety lock can be activatedto prevent children from operating theovenTo activate the Child Safety Lock:^ Make sure the pro

Heat the ovenNew ovens may have a slight odorduring the first few uses. To eliminatethe odor quickly, the oven should beoperated at a high temperature

a Turn the program selector to thedesired program.The default oven temperature, will ap-pear in the display and the indicatorbetween the "+/–&quo

Adjusting the defaulttemperature^Press the "Temp." button.^Using the "+/–" buttons enter thedesired temperature.The default temper

The time display can show the time ofday or turn the oven on and off auto-matically.With the push buttons you can controlseveral timer functions.Butto

Entering the time of dayWhen the appliance is first connectedto the power supply, or after a powerfailure "12:00" and the symbols "f&qu

Programming the cooking timeWith the timer it is possible for the ovento turn off automatically, or set to comeon and turn off at a later time.When a

To program a cooking time toend automatically^Select the desired program.The oven will begin to heat.^Press the "Cook" button.The heating is

MPORTANT SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4Guide to the oven. . . . . . . . . . . . . . . . . . .

Enter the start time and the length ofcooking^Select the desired program.^Press the "Start" button."0:00" appears in the display f

To change^Press the "Start", "Cook" or "End"button.The indicator between the "+/–" buttonscomes on.^Use the &q

Entering a cooking timeWhen a cooking time is entered theoven will turn off automatically at theend of the elapsed time.^Press the "Cook" bu

Rapid heatThe rapid heat feature activates theheating elements at maximum power toheat the oven quickly. With the "Con-vection", "Auto

Customizing a temperaturesettingThe default temperature of a programcan be changed if you frequently workwith temperatures that differ from thefactory

Energy-Conservation featureWhen using the "Timer" button or theroasting probe, the residual heat of theoven is automatically used to finish

The timer can be used to time anactivity separate from the oven.To set the timer^Press the "Timer" button.^Enter the desired time in hours a

Guide to the programs

ConvectionDefault temperature . . . . 320°F (160°C)This program actively circulates heatedair throughout the oven cavity for aconstant baking temperat

IntensiveDefault temperature . . . . 340°F (170°C)The "Intensive" program generates heatfrom the lower heating element. Theoven’s fan gently

Guide to the programs. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27Baking . . . . . . . . . . . . . . .

Top HeatDefault temperature . . . . 370°F (190°C)In the "Top heat" program, food isheated from above.Use this program for:– browning meringu

Auto RoastDefault temperature . . . . 320°F (160°C)This premium convection programheats the oven to a high temperature tosear the meat, retaining mois

Roasting tips–Always install the grease filter in theback of the oven before roasting.–The larger the cut of meat to beroasted, the lower the temperat

The roast probe reliably monitors theroasting process. The tip of the probecontinuously measures the coretemperature of the meat or poultry.When the s

^Insert the short end of the roastprobe into the socket on the rightside of the oven until it clicks intoplace.^ Turn the program selector to thedesir

Time remaining displayOnce the oven has monitored the cook-ing process, it will calculate and displaythe remaining cooking time. The coretemperature w

RunnerlevelAuto Roast1SurroundCoreTemp.°F (°C)3Temp.°F (°C)2Time(min)Temp.°F (°C)2Time(min)Roast beef2 lbs (1 kg)1 360-390(180-200)100-120 420-470(220

BroilDefault temperature . . . . 460°F (240°C)Only the inner part of the upper heatingelement is used for a smaller area ofintense heat from above. Th

Fan BroilDefault temperature . . . . 390°F (200°C)Hot air from the upper heating elementis distributed over the food by the fan.This enables a lower t

Broiling on the rotisserie^Secure meat or poultry on theskewers.(Poultry legs should be tied togetherto prevent them from catching on theheating eleme

This appliance is intended forresidential use only.Only use the appliance for itsintended purpose. The manufacturercan not be held responsible fordama

Broiling tips–To broil thicker pieces of food gradu-ally, sear the meat at a high tempera-ture, then continue broiling at a lowertemperature so the fo

Pre-heat for 5 minutes before broiling.Food to be broiledRunnerfrom bot-tomBroil / Maxi Broil Fan Broil 1)Temperaturein °F/°CTime(in min.)2)Tempera-tu

DefrostNo default temperatureThis program allows you to defrost foodat a constant temperature. Defrostingshould be at room temperature, i.e.without se

Before cleaning or servicing theoven, disconnect it from the powersupply by either shutting off thepower mainor manually "tripping" thecircu

PerfectCleanAllow the oven and any accessoriesto cool down before cleaning. Dan-ger of burns!Do not use abrasive cleaningagents, cleansers for ceramic

Oven interiorThe oven interior is coated with anextremely smooth dark pyrolytic enamelwhich facilitates cleaning.Because of its non-stick propertiesmo

If the oven interior is extremelysoiled, the Self Clean program willautomatically shut off. Remove largepieces of debris and restart the SelfClean pro

Cleaning the oven cavity by hand,Danger of burns! Allow the ovento cool before cleaning.To make cleaning easier–remove the oven door,–remove the runne

Removing the runners^Pull on the fastener to release therunner.^Pull the runner out from the rear of theoven.Removing the back panel^Loosen the screws

Lowering the upper heating element^Remove the runners.^Pull and turn the fastener on the grillelement to release it.^Gentlylower the grill element.Rem

Oven use,WARNING: Ovens can producehigh temperatures that can causeburns.Prevent children from touching theappliance when in use.Use heat-resistant ov

Refitting the oven door^ Hold the door as shown above andcarefully put the locked hinges intothe guide holes until they engage.Open the door fully.^ S

^Turn off the electrical supply to theoven at the circuit breaker.^Take the runners out of the oven.^Remove the catalytic liners, if pres-ent.^ Remove

To turn an additional feature on oroff:^Turn the program selector to "0".^Open the oven door fully.^Turn the program selector to "Light

Installation work and repairs should only be performed by a qualified techni-cian in accordance with all applicable codes and standards. Repairs and o

What if "F" and a number appear in the oven display?"F3": The roast probe isfaulty.Remove the probe from its socket and the code w

What if "F" and a number appear in the oven display?F15": the Self Clean program wasinterrupted during the heating phase.Turn the progr

In the event of a fault which you cannoteasily fix yourself, please contact:–Your Miele Dealeror–The Miele Technical ServiceDepartmentUSA 1-800-999-13

The following accessories are availablefor purchase from your Miele Dealer orTechnical Service.HandleThe handles are used to take thebaking trays or t

Catalytic converterA catalytic converter can be built intothe cooling system to filter fat particlesand reduce food odors.Catalytic linersThe catalyti

INSTALLATION INSTRUCTIONSTo prevent accidentsand machine damageread these instructionsbefore installation or use.

Flammable liquids and materialsshould never be stored in, aboveor under an oven, or near cookingsurfaces.Cover all cooked food that is left inthe oven

Disposal of the packingmaterialsThe cardboard box and packingmaterials protect the appliance duringshipping. They have been designed tobe biodegradabl

Installation work and repairs shouldonly be performed by a qualifiedtechnician in accordance with all ap-plicable codes and standards. Re-pairs and ot

The oven must be installed intocabinetry and be supported fromunderneath. A 24"2(150 cm2) ventcut out must be made within thecabinetry for ventil

63

Alteration rights reserved / 4402(H 387-1 BP KAT, H 387-2 BP KAT)This paper has been bleached without the use of chlorine.00M.-Nr. 05 712 991 / V

General notesDo not use a steam cleaner toclean the oven. Steam could pene-trate electrical components and causea short circuit.Children should not be

a Program selectorb Oven display andpush buttonsc Clock/Timer display andpush buttonsd "+/–" adjust buttonse Self Clean Safety Lockf Door co

AccessoriesWire rackThe racks have non-tip safety notcheswhich prevent them from being pulledout completely while the oven is in use.When inserting a